Pimento Cheese Bomb

featuring our Perfectly Crafted Brioche Style Butter Rolls

Ingredients

• 8 Perfectly Crafted Brioche Style Butter Rolls

• 8oz Sharp Cheddar

• 4oz jar of pimentos, drained

• ¾ cup mayonnaise

• 3 slices bacon

• 1 jalapeno, small chop

• Pepper to taste

• A few dashes of hot sauce – optional

Directions:

1. Preheat oven to 350 degrees

2. Grate cheddar with a hand grate or food processor

3. Cook three slices of bacon and crumble

4. Mix together all ingredients except for rolls

5. From the top of the roll, cut a circle out of the bread in the middle, careful not to cut fully through the roll

6. Stuff the hollowed-out roll with the pimento and cheese

7. Bake at 350 degrees until cheese is melted and bubbly