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Try one of our easy recipes featuring Nature's Own breads and buns. You'll find everything from delicious appetizers and quick sandwiches to yummy desserts.

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Tuna, Artichoke and Manchego Panini

We turn tuna salad into a Mediterranean treat by adding artichokes and kalamata olives, then pressing it between slices of hearty 100% Whole Wheat Bread.

Servings: 4 | Ready in: 23 minutes

Ingredients:

8

slices Nature's Own 100% Whole Wheat Bread

1

jar (12 ounces) quartered marinated artichoke hearts

2

cans (6 ounces each) tuna, drained and flaked

1/2

cup reduced-fat mayonnaise

1/2

cup sliced kalamata olives

8

ounces manchego cheese, shredded

3

plum tomatoes, sliced

olive oil

Instructions Nutrition Information Cooks Notes

1)

Strain artichokes, reserving 1 tablespoon of the marinade. Cut each artichoke quarter crosswise into halves.

2)

Combine artichokes, tuna, mayonnaise, olives and reserved 1 tablespoon marinade in a medium bowl. Mix well.

3)

Top each of 4 bread slices with 1/4 cup cheese. Top each with 1/4 of the tuna mixture.

4)

Layer with tomato slices, the remaining cheese and bread slices, pressing sandwiches lightly.

5)

Lightly brush outsides of sandwiches with oil.

6)

Preheat panini grill according to manufacturer’s instructions.

7)

Grill sandwiches 3 minutes or until browned and cheese is melted.

Calories :

667

Calories From Fat :

351

Total Fat :

39 g

Total Fat Daily Value :

60

Saturated Fat :

13.5 g

Saturated Fat Daily Value :

68

Trans Fat :

1.3 g

Cholesterol :

76 mg

Cholesterol Daily Value :

25

Sodium :

2047 mg

Sodium Daily Value :

85

Total Carbohydrate :

38.3 g

Total Carbohydrate Daily Value :

13

Dietary Fiber :

5.1 g

Dietary Fiber Daily Value :

20

Sugar :

27.7 g

Protein :

43.5 g

Vitamin A :

22

Vitamin C :

32

Calcium :

30

Iron :

10

1)

Skillet Cooking: Cook sandwiches in a 12-inch skillet over medium heat for 3 to 4 minutes or until bread is browned. Turn, press down with spatula, cover and cook 3 to 4 minutes until browned and cheese is melted.
 

 

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