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Try one of our easy recipes featuring Nature's Own breads and buns. You'll find everything from delicious appetizers and quick sandwiches to yummy desserts.

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RATING:

58 ratings (click a grain to add yours)

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Caprese Sandwiches

Feed your Italian craving with this light sandwich that features fresh mozzarella, ripe juicy tomatoes and flavorful basil.

Servings: 4 | Ready in: 10 minutes

Ingredients:

8

slices Nature’s Own 12-Grain Bread, toasted

8

ounces fresh mozzarella cheese, cut into 8 slices

2

ripe medium tomatoes, cut into 1/4-inch slices

1

tablespoon extra-virgin olive oil

1/4

teaspoon salt or to taste

pepper, to taste

4-6

large fresh basil leaves, torn into small pieces

Instructions Nutrition Information Cooks Notes

1)

Place 2 cheese slices on each of 4 bread slices; top evenly with tomatoes.

2)

Drizzle tomatoes with oil; sprinkle with salt and pepper.

3)

Top evenly with basil and remaining bread slices.

4)

Serve immediately.

Calories :

391

Calories From Fat :

164

Total Fat :

18.2 g

Total Fat Daily Value :

28

Saturated Fat :

7.9 g

Saturated Fat Daily Value :

40

Trans Fat :

0 g

Cholesterol :

44.8 mg

Cholesterol Daily Value :

15

Sodium :

944 mg

Sodium Daily Value :

39

Total Carbohydrate :

43.7 g

Total Carbohydrate Daily Value :

15

Dietary Fiber :

6.8 g

Dietary Fiber Daily Value :

27

Sugar :

10.2 g

Protein :

24.6 g

Vitamin A :

18

Vitamin C :

13

Calcium :

29

Iron :

3

1)

Tailgating Tactics: Just before packing cooler, slice cheese and tomatoes. Pack cheese, tomatoes, basil and oil in separate containers; place in cooler. Toast bread and wrap in foil. At tailgating site, assemble sandwiches and serve immediately.
 

 

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