Smoked Ham and Muenster Sandwiches
8 slices Nature’s Own 100% Whole Wheat Bread
1/2 cup light mayonnaise
2 tablespoons sweet pickle relish
1 tablespoon spicy brown mustard
12 ounces deli-sliced smoked ham
4 slices (3/4 ounce each) Muenster cheese
8 tomato slices
Romaine lettuce leaves
Combine mayonnaise, pickle relish and mustard in small bowl
Spread mayonnaise mixture onto 4 bread slices.
Top with ham, cheese, tomato slices and lettuce. Close sandwiches. To serve, cut sandwiches into halves.