Premium Specialty

Nature’s Own Premium Specialty Breads are all natural and packed with heart-healthy whole grains. The amount of whole grain per slice is listed right on the packaging, so it’s easy to make healthy choices.

Nutrition Facts

Premium Specialty Double Fiber Wheat Bread

Nature's Own Double Fiber Specialty Wheat Bread has 6 grams of fiber per slice. That's twice the fiber found in a slice of 100% whole wheat bread. Most Americans do not get enough fiber or whole grains in their diet. The USDA recommends 48 grams of whole grain per day. Nature's Own Double Fiber Bread is a delicious way to boost your fiber intake and get the nutritional whole grains your body needs. Just two slices gives you 30 grams of whole grain. Check out our Nutrition Center to find out why fiber is an important part of a healthy diet.

Nutritional Highlights

  • No artificial preservatives, colors or flavors
  • No high fructose corn syrup
  • 15 grams of whole grain per slice
  • 6 grams of fiber per slice
  • 0 grams of trans fat
  • No cholesterol

Ingredients

WATER, WHOLE WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), FIBER (MAY CONTAIN SOY, OAT, COTTONSEED, AND/OR CELLULOSE), SUGAR, WHEAT GLUTEN, INULIN, CORN STARCH, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: OAT BRAN, WHEAT BRAN, YEAST, SOYBEAN OIL, BROWN SUGAR, RAISIN JUICE CONCENTRATE, SALT, CULTURED WHEAT FLOUR, VINEGAR, SOY LECITHIN, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL LACTYLATE, MONOGLYCERIDES AND/OR DIGLYCERIDES, CALCIUM PEROXIDE, CALCIUM IODATE, DATEM, ETHOXYLATED MONO- AND DIGLYCERIDES, AZODICARBONAMIDE, ENZYMES), CALCIUM SULFATE, TOPPED WITH WHEAT BRAN, 033011

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