Nature's Own - eRecipe Club
Dear Club Member,
Warm, crisp and oozing melted cheese, panini are a wonderful way to warm up a meal. We've created four fabulous sandwiches that transform a few simple ingredients into panini to please everyone in your family.
Our whole-grain and rye breads add great flavor, crunch and nutrition to these super-easy Italian sandwiches. Enjoy a "panini night" every week! Buon appetito!
Eat well and be well,
Flowers Foods Kitchen Staff
Featured Recipes
Pizza Panini Kids will love this inside-out pizza. Pepperoni, bell pepper, mozzarella and sauce are nestled inside toasty whole-grain bread.
Presto Panini! Panino (the singular of "panini") means "small bread" in Italian and is generally eaten as a snack in Italy. Let our Panini Pointers help you prepare the perfect panini every time.
Glazed Pork & Pineapple Sandwiches
Tuna, Artichoke and Manchego Panini Manchego, a mellow Spanish cheese, melts enticingly around a creamy filling of tuna, marinated artichokes and olives.
Smoked Mozzarella, Prosciutto and Roasted Pepper Panini Classic Italian ingredients team up in this tantalizing sandwich. Be sure to use smoked mozzarella for great flavor.
Roast Beef, Caramelized Onion & Goat Cheese Panini Sweet seasoned onions, roast beef and creamy, tangy cheese are fused between slices of crisp rye bread.
Panini Pointers
Follow these tips and ideas for great panini!
• Layer the cheese so it's directly against the top and bottom bread slices. This places it closest to the heat source for maximum melting.
• Once the sandwich is assembled, press it down with your palm before placing it on the hot grill or skillet so it doesn't slide apart.
• If you don't have an electric panini or sandwich grill, follow the skillet cooking directions in the recipes. Or, use a ridged grill pan and place a heavy skillet on top of the sandwich to press it down as it cooks.
• Panini are best when served hot off the grill. Use a large serrated knife to easily cut them in half.
• Get creative with panini fillings. Design your own by using leftover slices of cooked meats, cheeses and vegetables you have on hand.
• For best results, do not overstuff the bread slices or the extra filling will be forced out during pressing.
• Host a panini party! Set out a variety of cooked meats, cheeses, vegetables (raw and roasted), spreads and Nature's Own or Cobblestone Mill Breads. Let guests assemble and grill their own panini.
• Cut panini into quarters and serve as mini sandwich appetizers or snacks.
press sandwich down
Whole Grain Health Lane - Click here to learn more.
Click here to view more healthy recipe ideas from Nature's Own. *Cobblestone Mill and Nature's Own are brands from Flowers Foods. ©2008 Flowers Foods. U.S. Flowers Foods
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