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Dear Club Member, |
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The busy holiday season has arrived with extra activities and to–do lists. ‘Tis the time when weeknight suppers turn into pizza deliveries and takeout. No worries! We’re here to rescue you from seasonal fast–food disorder. |
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Our hearty supper recipes are easy to prepare, nutritious and sure to satisfy everyone’s appetite. So, reclaim your weeknights this holiday season and enjoy fresh and delicious homemade meals from our kitchen to yours. |
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Eat well and be well, |
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You’ve Entered The Turkey–Free Zone! Tired of holiday turkey? Turn to these hearty and healthy weeknight sandwiches featuring pork, shrimp and fish for a delicious change of taste. There’s even a make–ahead meatless casserole perfect for brunch. Learn how to streamline meal preparation with our Timesaving Meal Tips. |
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Trim precious minutes off meal preparation with these timesaving tips! |
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Chop all vegetables called for in a recipe in advance and refrigerate them in zip–top plastic sandwich bags. Or, purchase already chopped and sliced vegetables from the supermarket. |
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Purchase packaged shredded cheeses that are ready to use. |
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Select recipes for the week, write a grocery list and make only one trip to the supermarket. |
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Keep ready–to–eat side dishes on hand to serve alongside sandwiches, such as deli salads, bagged green salad kits, frozen vegetables and cut–up fresh fruit. |
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Involve your family in meal preparation, from grocery shopping and setting the table to helping with the cooking and cleanup. |
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Forget to thaw an ingredient in advance? Use the defrost cycle on your microwave oven. |
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Line roasting pans and baking sheets with heavy–duty aluminum foil to make cleanup easier. |
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Remember leftovers are a cook’s best friend. Many dishes taste even better reheated the next day and make the quickest homemade meal! |
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Click here to view more healthy recipe ideas from Nature’s Own. *Cobblestone Mill and Nature’s Own are brands from Flowers Foods. ©2007 Flowers Foods. U.S. |
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| Click here for a printable version of this newsletter. |
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