Eating a hamburger without a bun is just no fun. If you’re watching your sugar intake, Nature’s Own Sugar Free 100% Whole Grain Wheat Buns are for you. Bursting with whole grain nutrition and fiber, our sugar free buns are a great alternative to regular hamburger buns.

Nature's Own is now HFCS-free.
For many years, Nature’s Own has offered a number of breads and buns that did not contain high-fructose corn syrup (HFCS). Now, in response to consumer requests, Nature’s Own has removed HFCS from all its bread and bun varieties—including Whitewheat. Look for "No high fructose corn syrup" on the packaging.

While we make every effort to post the most current product nutrition facts and ingredient lists on our Web site, we are still in the process of updating our Nature’s Own and Whitewheat sites to reflect this change. Your best source of product information is what is printed on the package of the bread or buns you purchase.

• No artificial preservatives, colors, or flavors
• No high fructose corn syrup
• 100% whole grain
• Sugar free
• Good source of fiber
• 0 grams of trans fat
• Low fat
• No cholesterol