About Nature’s Own Varieties Recipes Nutrition Center All About Bread Kids Kitchen Contact Us
HomeVarietiesPremium Specialty BreadsHealthy Multi Grain Specialty Bread
Other Premium Specialty Breads

It's not just healthy, it's delicious! Nature's Own Healthy Multi Grain Specialty Bread is a perfect blend of grains, such as oats and buckwheat, with just a touch of sweetness.

With 16 grams of whole grains and 3 grams of fiber per slice, you can feel good about making Healthy Multi Grain Bread a part of your daily diet. All Nature’s Own specialty breads are 100% natural and contain no high-fructose corn syrup or artificial preservatives, colors, or flavors.


  • All natural
  • No high fructose corn syrup
  • 16 grams of whole grain per serving
  • 3 grams of fiber per serving
  • 0 grams of trans fat
  • No cholesterol
WATER WHOLE WHEAT FLOUR ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) SUGAR WHEAT GLUTEN YEAST WHOLE BULGUR WHEAT SUNFLOWER SEEDS CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SUNFLOWER SEED KERNELS SOYBEAN OIL CORN MEAL SALT WHOLE BARLEY WHOLE BROWN RICE RAISIN JUICE CONCENTRATE SESAME SEEDS WHOLE OATS WHOLE RYE FLAKES FLAXSEED MALTED BARLEY FLOUR VINEGAR WHOLE BUCKWHEAT FLOUR WHOLE AMARANTH SEEDS CULTURED WHEAT FLOUR WHOLE QUINOA SOY LECITHIN CALCIUM SULFATE ENZYMES WHEAT STARCH TOPPING ( FLAX SEEDS, WHOLE AMARANTH SEEDS, WHEAT BRAN)
 
© 2010 Flowers Foods Privacy Policy • Terms of Use