Dipping Delight Turn toasted slices of Nature's Own bread into tasty dippers for your favorite sauce! Place two slices of your favorite Nature's Own bread into a heated waffle iron. Toast until golden brown and crisscross toast marks are visible. Remove from waffle iron and cut each bread slice into four strips for dipping. Serve toast dippers with sweet or savory sauces or flavored olive oils.

Egg In a Basket Both kids and adults enjoy this fun breakfast treat!  Toast a slice of your favorite Nature's Own bread.  With a round cookie cutter, cut out a hole in the center of the slice. Heat a small frying pan over medium heat. Place bread slice into pan and put a small amount of butter or margarine into the center hole. Carefully crack an egg into the center. Cook the egg until desired doneness.