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Servings: Makes 4
1/2 cup (4 ounces) cream cheese, softened
1/8 teaspoon vanilla
1/2 cup chopped apple
2 tablespoons chopped pecans
4 slices Nature’s Own Honey Wheat Bread, toasted
Cinnamon-sugar

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  1. Combine cream cheese and vanilla in small bowl until smooth.
  2. Stir in apple and pecans.
  3. Spread evenly over toasted bread slices.
  4. Sprinkle with cinnamon-sugar. Cut each bread slice into quarters.
For homemade cinnamon-sugar, combine 2 tablespoons sugar and 1 teaspoon cinnamon.
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